Redwood Steakhouse Review

An Elevated Steakhouse Experience in the Heart of Vegas

Redwood Steakhouse stands as a sophisticated retreat from the flashing lights and constant motion of the Las Vegas Strip. Located within a premier casino resort, this establishment offers a refined dining atmosphere centered around expertly prepared steaks, an extensive wine list, and impeccable service.

Atmosphere & Ambiance

Upon entering, guests are greeted by a warm, dimly lit interior featuring rich mahogany paneling, plush leather banquettes, and subtle gold accents. The space strikes a perfect balance between classic steakhouse elegance and modern comfort, with well-spaced tables ensuring intimate conversations aren't drowned out by neighboring chatter. The open kitchen provides a glimpse into the culinary precision behind each dish, while the floor-to-ceiling wine cellar serves as an impressive centerpiece.

Culinary Excellence

The menu showcases prime cuts of beef, dry-aged in-house for 28 days to achieve remarkable tenderness and depth of flavor. Standouts include the 16-ounce ribeye with perfect marbling and a crust that crackles with each bite, and the bone-in filet mignon that melts like butter. Seafood options like the Chilean sea bass and jumbo lump crab cakes provide excellent alternatives for non-red meat eaters. Sides are generously portioned for sharing—the truffle mac and cheese and roasted bone marrow are particularly memorable.

Service & Hospitality

Service is attentive yet unobtrusive, with knowledgeable staff guiding guests through the menu and wine pairings. While generally efficient, during peak hours there can be slight delays between courses. The sommelier offers excellent recommendations from their 500+ bottle collection, particularly their Napa Valley cabernets which complement the steaks beautifully.

Value Consideration

With entrees ranging from $49-$125 and sides averaging $18, Redwood falls squarely in the luxury dining category. While the prices are steep, the quality of ingredients, portion sizes, and overall experience justify the cost for special occasions. The restaurant offers a prix fixe tasting menu ($150 per person) that provides excellent value for those wanting to sample multiple offerings.

Special Features

What sets Redwood apart is their private dining room with personalized menus for groups up to 20, and their exceptional happy hour (4-6 PM daily) featuring half-price select appetizers and craft cocktails. Their signature 40-ounce tomahawk steak, carved tableside, makes for a spectacular presentation.

Recommendations

Business travelers: Ideal for impressing clients with the private dining options and premium wine list.
Couples: Perfect for anniversary dinners or romantic celebrations—request a booth near the wine cellar.
Families: While upscale, they accommodate children with a simplified menu and early seating availability.

Practical Information

Hours: Daily 5 PM-11 PM
Reservations: Highly recommended, especially on weekends
Dress code: Business casual (no shorts or flip-flops)
Parking: Valet available at casino entrance; self-parking in adjacent garage